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Chips “Chipsony GOLD”

“Chispony GOLD” are organic potato chips prepared by a special “Golden recipe”.

“Golden recipe” was developed in 1907 by a Ukrainian who went to the USA and tasted the chips there. He didn’t like the chips because they were too salty and lacked meat flavors. He came up with his own “Golden recipe”, thin sliced Ukrainian potatoes, lightly salted and fried in vegetable oil, with a special selection of spices. The recipe was lost, then recovered in 2007 to continue its legacy in “Chispony GOLD”, the new Ukrainian chips.


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Sour cream and onion
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Cheese
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